A Rippy Recipe for Rise’em High Biscuits

If there is one thing Rip and I love is a hot buttered biscuit!! Nothing compares to pulingl out of a hot oven, a pan full of fluffy puffy and perfectly flaky biscuits, all ready for Rip’s favorite — blackberry preserves or my personal favorite, Muscadine Jelly!

So, here’s how I make them..it’s simple and the only thing I do differently since I made this video, is I line them up in a buttered hot iron skillet. It makes the bottoms crusty…just like we like ’em! This video is one of the 1st videos I made when we started in TN sharing our Interior Inspirations life! (sometimes miss that simple kitchen. It looked nothing like that after Rip and I renovated the entire house!…fun times!

Recipe for the “Rippy Rise’em High Biscuits”

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Lisa Rippy

I’m Lisa Rippy, a happily married woman to my wonderful Rip. We have 5 children and we live right outside of Madison, MS. For as long as I can remember, I’ve always had a love for all things “homey” from decorating, simplifying, remodeling, organizing and simply turning a house into a "Home Sweet Home." My passion is helping families live the life they long for in the interior of their hearts and homes. It all requires thought, planning and work that Rip and I both love to do! But if there is anything at all I can do to help you and your home life, please reach out to me. Nothing would thrill me more than to inspire YOUR heart and home!

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