A Little Comfort Food

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Hey Members! I wanted to share a quick recipe with you today so maybe you can take it into your week. I made it as a part of our Sunday lunch, but you can make it anytime. This casserole is definitely comfort food, there is nothing healthy about it! It is a good side with meatloaf, pork tenderloin, or even grilled chicken. Give it a try this week, even your little ones should like it.

Hash Brown Casserole: 

2 lbs frozen hash browns, thawed 

1/2 cup butter, melted
1 can (10.75 ounces) cream of chicken soup
1 pint sour cream
1/2 cup onion, chopped ( I left the onion out b/c I didn’t have any, it was just as good )
2 cups grated cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper


  • Preheat oven to 350° F. Spray 11 x 14 inch casserole or baking dish with cooking spray.
  • In large bowl, combine all ingredients and stir together. Spread evenly in prepared pan. Bake for 45 minutes until top is golden brown.

Have a great week loving your family,


Posted in

Rene' Collins

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